BREAD

BREAD

25 May 2007

davis st

i just spent more money that i wanted to. and i've never done this before, but i do have to start somewhere. actually, the thought of everyone reading my thoughts is pretty foreign, but i've got to start writing. it does come naturally to me. so davis st. yummy, perfectly hot catfish nuggets, tasty crab finger thingies, and the most delicious scallops. for some reason, most places do not know how to cook these right; usually serving them almost raw inside. but i went for the bartender's (sat @the bar) suggestion and got them sauteed, and they were perfectly seared (or browned i should say) on the outside, just a touch chewy on the inside, but definitely not overcooked. on the nose garlic butter sauce on the side. red new potatoes..who needs anything more>?